Don Kuhl is the successful creator behind Perth's Pink Pepper Catering.

Don has achieved 35 years experience in the hospitality industry having vast success both internationally and within Australia.

Along with Don's extensive knowledge of both front-of-house and kitchen operations, he also prides himself in keeping abreast of ever-changing food trends.

The culture of Pink Pepper Catering is one of quality food, friendly and professional service. Pink Pepper's food philosophy is to source the best seasonal produce and to create versitile and delicious menus that can be tailor-made or themed for all special events.

To enquire about reserving executive chef Don Kuhl tailor a menu especially for your next function or special event, call 9221 4600 or email Pink Pepper.